Omega-3 oil does not reduce serious cardiovascular events for patients with diabetes mellitus (ASCEND)

Question clinique

In patients with diabetes mellitus, what is the safety and efficacy of daily supplementation with omega-3 fatty acids for the prevention of cardiovascular events?

L’Essentiel

In this study, there was no significant difference in the likelihood of a composite vascular outcome or all-cause mortality in patients given an omega-3 fatty acid supplement compared with those given an olive oil "placebo." Although olive oil has been associated with better cardiovascular outcome in studies of the Mediterranean diet, those studies used approximately 1 liter per week compared with only 7 grams per week in the current trial. The reduction in vascular deaths is intriguing, but the authors urge caution given multiple comparisons. 1b

Plan de l'etude: Randomized controlled trial (double-blinded)

Financement: Industry + foundation

Cadre: Outpatient (any)

Reviewer

Mark H. Ebell, MD, MS
Professor
University of Georgia
Athens, GA


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Commentaires

Charles Edward Morton

useless joule changes

site no longer works. no discussion possible.

Anonymous

Related to practice

Very common question from patient about omega 3 use